First is first, get a book book as there are variety of recipes.
You see, if you was a curry lover, it is the most simplest dish as the curry sauce/gravy is the same for both vegetable and meat curries. You could have done a normal vegetable curry for yourself and the add the meat to the vegetable curry for you husband with only a few vegetables.
Vegetable soup is relatively easy to make. So is thick lentil soup which can be served with rice or pitta/naan. Keep searching, it's not hard. A chef in a takeaway prepares and cooks variety of meals all by himself with the help of an assistant. This is because the gravy/sauce is the same for all dishes.
Preem
.